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The special dry sausage casing made of special materials is healthy, non-toxic and safe. Easy to operate, suitable for homemade sausages.
The 8-meter-long casing can hold more kinds of meat. You can use it to make sausages and hams.
This high-quality sausage casing has good toughness, is not easy to break, and is easy to clean and store. Has a life span of up to three years.
It can replace natural pig and sheep casings to make grilled sausages, dry sausages, hot dogs, etc. Bring a lot of convenience to your life.
Note: The hardness of this sausage casing is normal. Before use, the sausage casings should be soaked in warm water for 2-3 minutes.